Kirkby House
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Kirkby House
Kirkby House has been trading for over 12 years and is proud to offer fresh clean rooms which are comfortable in size and come complete with fluffy white towels, tea and coffee making facilities, flat screen televisions and free Wi-Fi. Some rooms have work desks for the business guest who needs space to use a laptop. Kirkby House operates as a full-service restaurant, Friday, Saturday and Sunday providing good home made quality meals, in typical farmhouse style and good value for money.
Services
Kirkby House has been lovingly restored to its former glory and now offers Boutique Hotel style accommodation.
Established in 2008, our central location is ideal for guests who are visiting Birmingham, Leicester, Coventry, Rugby, Derby or Nottingham.
We are opening a farmhouse style restaurant serving home cooked meals.
Our comfortably appointed licenced bar offers a selection of wines, beers and spirits so guests can relax and enjoy themselves after a long day.
We will use this information to contact you.
All our rooms differ in size and designs at Kirkby House.
Most of our rooms come with en-suite facilities as standard, most of our rooms have shower facility, toilet and sink, however, in some rooms, there are also baths with an over shower fitted.
Also included in your room will be fresh towels and soap, hair dryer, digital Freeview flat screen television, tea and coffee making facilities, iron and board is available on request free of charge.
For the convenience of our business guests, some rooms have a work desk and chair which is ideal for working on your computer in the evening and in most of our rooms we have Wi-Fi present although we cannot guarantee the speeds or coverage available.
We provide good home made quality meals, in typical farmhouse style and good value for money.
Our menu has a good choice of starters and main courses to suit most tastes plus a selection of homemade desserts.
The majority of the menu is created and cooked at Kirkby House ensuring you have that authentic home cooked taste.
On arrival The Old Dairy welcomes you with a Complimentary seasonal drink bucks' fizz or Harveys Bristol Cream Solera Sherry.
The classic favourite is made with Italian plum tomato a little onion infused with basil and seasoned with freshly ground pepper.
This glorious crayfish cocktail recipe uses plump fresh crayfish served with a salad of fresh leaves and avocado.
Premium Half Shell New Zealand Green lip Mussels cooked in their own juices drizzled with a white wine cream and Garlic jus.
Fresh closed cup mushrooms in a creamy sauce of Tuxford & Tebbut Stilton cheese with garlic, onion and a splash of Chardonnay on toasted brioche bread.
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